1. Layer the veggies in a large fry pan in the order listed (ie the longest veggies to cook on the bottom). Season with sea salt and pour over olive oil and oregano.
  2. Cook over low heat, covered with a lid for 20-30 minutes or until veggies are nice and soft. Serve with some spinach or rocket and anything else you want. (I added some greens, an egg and some broccoli pesto)

Greek longevity soufliko

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